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takeaway

Small Plates

Pakora's

 

$12

Lightly spiced besan flour battered vegetables served with a coconut cumin dip.

Pork Sui Mai

 

$9

Fried pork dumplings with a chilli soy sambal dipping sauce. (5pcs)

Rice Paper Rolls

 

$13

Vegetarian rice paper roll with nuoc cham. (2pcs)

Inang’s Fried Chicken

 

$13

Inang’s special fried chicken recipe with sambal mango dip.

Togarashi Squid

 

$12

Crispy squid with togarashi spice and caramelised pepper sauce.

Street Corn

 

$10

Coconut masala fried baby sweet corn with a sriracha mayo dipping sauce.

Drifter Rolls

A Malaysian style taco in a roti bread instead of a tortilla. Choose from beef, pork, chicken or eggplant; all rolls come with fresh cabbage slaw on top. This medium-sized dish is perfect for a light meal or can be paired with a small plate.

Beef Rendang

 

$13

Tender shredded beef with lemongrass, coconut & chilli.

Pork Belly        

 

$13

Slow-cooked, caramelised pork belly.                               

Chicken Tikka Masala

 

$13

Chunks of tikka marinated chicken thigh in a spiced sauce.

Tempura Spiced Eggplant

 

$13

Crispy tempura garam masala eggplant spears.

Rice Plates

All dishes come with rice.

Kadai Pakistan Chicken

 

$20

A balti favourite, tomato marinated chicken thigh with coconut and aromatic spices.

Yellow Duck Curry

 

$24

Slow-cooked duck breast, served with a rich turmeric-based yellow curry sauce. Topped with a drizzle cumin yoghurt, and shallots.

Yellow Cashew Pumpkin Curry

 

$17

Sweet potato & pumpkin curry with fresh veggies, toasted cashews, topped with a drizzle of cumin yoghurt.

Sri Lankan Beef

 

$25

Slow-cooked premium Australian beef cheek cooked in coconut milk with spice trade flavours, accompanied by a citrus apple & ginger slaw.

Barramundi Green Curry

 

$23

Turmeric and ginger marinated barramundi in a green curry sauce with coconut chilli chutney.

Crispy Pork Belly

 

$23

Crispy caramelised pork belly on a bed of citrus cilantro slaw.

Dhal-icious

 

$17

Eggplant, potato and seasonal veg spiced lentil curry.

Bombay Loaded Potatoes

 

$16

Fried potatoes & cauliflower loaded with a Bombay curried gravy.

Salads

Thai Slaw Salad

 

$14

Fresh, funky, crunchy & bursting with flavour. Thai slaw is a healthy light dish.

Som Tum Green Papaya Salad

 

$14

This Bangkok style salad combines shredded green papaya with cucumber, tomato and bean sprouts topped with roasted shrimp, peanuts and a sweet chilli citrus dressing.

Roast Sesame Noodle Salad

 

$14

Green tea soba noodle salad loaded with fresh vegetables & mango. Tossed together in a roasted sesame dressing.

Calamari Salad

 

$17

Crispy calamari on an Asian style salad with a caramel pepper dressing.

 

Kids Menu

 

Chicken Fried Rice      

 

$10

Our take on a classic. This dish is also filled with fresh veggies.

 

Dessert

 

Banana Chocolate Roti      

 

$10

Our famous roti with fresh banana and chocolate filling. Topped with desiccated coconut, cinnamon sugar & a drizzle of vanilla bean syrup.

Sides

Rice $5
Roti Bread $5
Housemade Sambal $2
Papadums $5

Allergies

Please inform us of any allergies. We try our best to accommodate allergies.
However, our kitchen is not celiac friendly. Thanks!